COMMANDER’S SHELLFISH CAMP
2025 Oyster South Symposium
Tour lunch options
Thursday, March 20

The following menu from Commander’s Shellfish Camp will be available to tour participants on the Premium Seafood / Whitney Lab tour on Thursday, March 20. Tour participants who would like to order lunch can do so at the beginning of the tour and are responsible for their own cost.

All options include your choice of iced tea or lemonade, and all prices include taxes and gratuity:

Shrimp po’ boy with one side
$26.00

Oyster po’boy with one side
$26.00

Fresh catch with two sides
$38.00

Fresh catch sandwich with one side
$30.00

Bowl of New England clam chowder
$21.00

Bowl of crab and corn chowder
$21.00

Mixed green salad with goat cheese, walnuts and craisins
$20.00

Sides to choose from:

• Coleslaw

• Sweet corn on the cob

• Tender Bliss potatoes

• French fries

• Creamy grits

• Hush puppies

• Fresh steamed green beans

Questions? Reach out to Adrienne Anderson at adrienne@oystersouth.com