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Oyster South Symposium 2020


Our fourth Oyster South Symposium is a meeting to bring together producers, gear suppliers, distributors, chefs, food writers, vendors, researchers, students and managers from the southeast region to discuss pressing issues and relevant, practical research on oyster aquaculture. The Symposium is being hosted by Oyster South, a 501(c)(3) non-profit dedicated to advancing oyster aquaculture in the southern US, in collaboration with Alabama Cooperative Extension System, and Auburn University Shellfish Lab. This meeting is intended for industry members.

Current Oyster South paid members will receive heavily discounted registration! If you are not a current member, you can join here. We'd love to have you as a member! Registration includes admission to all informational sessions (all day Friday and Saturday), all breaks, lunch on Friday & Saturday, the 'Shuck and Tell' on Friday night at Wrightsville Beach Brewery, a new awards ceremony on Saturday night, and the trade show. Meeting fees are based on current OS membership and industry role. Don't wait to buy tickets. Early bird prices will last until December 16th, and then prices will go up again on January 27th.

You can read more here and buy tickets here.

The draft program is now available.